UPTOWN COCKTAILS MANGO MARGARITA RECIPE HOW TO

Served with horseradish-orange marmalade dipping sauce, French fries, and cilantro lime coleslaw (1550 cal.) Jumbo shrimp crusted with coconut and fried. Island rice, heirloom baby carrots, pineapple chimichuri, chili oil Guacamole, blue corn tortilla chips, chipotle aioli, poblano salsa, pickledĪdd a bacon wrapped smoked cheddar shrimp skewer (660 cal) or a side house salad (25 cal) or side caesar salad (495 cal) Two caramelized burger patties, cheddar, lettuce, tomato, jalapeño relish, habanero ranch, brioche bunīeef patty stuffed with Monterey Jack cheese and topped with lettuce, Monterey Jack cheese, applewood smoked bacon, lettuce, sliced tomato, pickles, ranch dressing, brioche bun (1440 cal.) Pickles, vegan paradiseisland sauce, kaiser bun (890 cal.)īeef patty, cheddar cheese, coleslaw, Texas-style BBQ sauce, pork camitas, crispy battered onion ring, tomato, brioche bun (1430 cal.) Substitute turkey (+/– 0 cal.) or veggie burger (–40 cal.) for any selection.Īmerican cheese, lettuce, sliced tomato, pickles, paradise island sauce (1340 cal.)īeyond® burger, vegan American cheese, lettuce, sliced tomato, Substitute sweet potato fries (460 cal.) for an extra charge. Our burgers are half pound, 100% fresh, premium Black Angus beef and served on a housemade brioche bun with your choice of French fries (580 cal.) or mixed green salad (25 cal). Hearts of romaine tossed in creamy lime Caesar dressing, topped with Cajun chicken, house–made crostini croutons, Parmesan cheese and fried onions (1220 cal.) Served with creamy lime ranch dressing (1180 cal.) Served with passion fruit vinaigrette dressing (1450 cal.)Ĭhopped greens, volcano chili, tortilla chips, mixed cheese, sour cream, pico de gallo and guacamole. Griddled flour tortilla Oaxaca and Monterey Jack cheese served with sour cream, guacamole and pico de gallo (1530 cal.)Īsk your server about our chef's daily house made soupįresh blackened salmon, mixed greens, papaya, mango, avocado, cucumber, red peppers, crispy tortillas, queso fresco. With house-made tortilla chips (750 cal.) Topped with avocado, tomato, cucumber, jalapeño, onions, cilantro and served

Served with LandShark Lager® BBQ and marinara (1210 cal.)įresh shrimp marinated in citrus, coconut milk, and Margaritaville Lime Tequila. Jamaica Mistaica – Jerk–glazed (1200 cal.) Served with fresh veggie chips and your choice of sauce Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream and jalapeños (3710 cal.) Served warm with mustard sauce and our house–made queso (940 cal.) Golden fried and drizzled with our chili and lime spiked aioli (960 cal.)

Pour 6 oz.Crispy battered onion rings, creamy island BBQ sauce, lava lava sauce (1410 cal.)Ī sharp asiago cream with crab meat and artichokes and served with housemade tortilla chips (1670 cal.).

Muddle your basil with a splash of Uptown Cocktails Strawberry Margarita.

UPTOWN COCKTAILS MANGO MARGARITA RECIPE HOW TO

How to make this strawberry basil cocktail.Īre you ready to have your mind blown by how simple this margarita cocktail is? Uptown Cocktails Strawberry Margarita - you can find Uptown Cocktails at a local store near you.įresh Basil - pick it from your summer garden for the freshest, most flavorful basil. Two ingredients and you'll have a strawberry margarita recipe that's perfect for all your pool parties, summer soirees, and more. Click the link to shop for your favorite variety! What you'll need for this strawberry basil margarita pitcher. They come in a large bottle and are ready to drink, no need to spend time making a big batch of margaritas for a crowd. You buy their pre-made cocktails that are 13.9% alcohol by volume and kosher. Uptown Cocktails are ideal for large groups. If you're looking for an easy batch margarita recipe, this is for you. You can taste the difference when you're sipping on an Uptown Cocktails Strawberry Margarita. Uptown Cocktails has no corn syrup or artificial flavors. It adds a layer of dimension to this Strawberry Margarita. It's so simple to muddle fresh basil in your drink. Take advantage of the summer gardening season. Just pour into your favorite glass, over ice or blended, and enjoy. It's easy to make! Uptown Cocktails are ready-to-drink cocktails. I love adding fresh herbs into margarita recipes, and this Uptown Cocktails Strawberry Margarita with fresh basil is such an easy margarita recipe! Why you'll love this strawberry margarita on the rocks. The following content is intended for readers who are 21 or older. Jump to Recipe This shop has been compensated by Inmar Intelligence and its advertiser.

Uptown cocktails mango margarita recipe